Cinnamon Brown Sugar Muffins

Ingredients:

1 2/3 C flour

1/3 C granulated sugar

2 tsp baking powder

1/4 tsp salt

1 tsp vanilla (or vanilla extract)

3/4 C milk

1/3 C applesauce

Brown sugar

Cinnamon

Preheat oven to 350 F and line your muffin tin with papers.  In a medium bowl, mix together the flour, sugar, baking powder, and salt.  Next carefully mix in the egg, milk, vanilla, and applesauce.  

Fill your muffin papers about 1/4 full.  Try not to overfill them or you won't have enough batter later.  Once this is done, sprinkle a think layer of brown sugar over the batter -- it doesn't have to be perfect!

Next take the remainder of the batter and spread it over the top of the cinnamon.  Using a toothpick, mix the batter and cinnamon together in a circular motion to get a 'swirled' affect --this will help the brown sugar to come out in little swirls when you take a bite! Do this to all 12 muffins.

Finally top with a pinch of cinnamon and granulated sugar.  Pop the tray into the oven to cook for 15 minutes then enjoy!

Adapted from: http://thehappyhousewife.com/cooking/brown-sugar-cinnamon-muffins/